Enjoy a festive holiday event December 10th at Cuvee 30A’s molto delizioso five course wine dinner featuring an all new selection of premium Italian vintages paired with Chef Tim Creehan’s culinary artistry. Hosted by WSET certified viniculturist Robin Vaughn and Cuvee 30A owner Chef Tim Creehan. Featured Italian wines include Brancaia Chianti Classico Riserva, Jermann Pinot Grigio, and the 2015 Bertani Amarone Classico, 2024’s Wine of the Year. Cin cin!
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