Valentine’s Dinner

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What:
Valentine’s Dinner

When:
Thursday, February 15
5:00 pm - 11:00 pm

Where:
Marlin Grill
9100 Baytowne Wharf Blvd Suite B2
Baytowne Wharf, FL 32550

Description:

Wine and Dine your valentine at Marlin Grill: Available February, 14-17 2018

$200 per couple | Please make your reservations at (850) 351-1990

Salad:
Caesar Salad for Two

Entrées:
The Combination Platter follows with three signature fish:
Pan Sauteed Grouper topped with lump crab meat, Bienville sauce, and lemon butter; Pepper Seared Sushi Grade Ahi Tuna with balsamic reduction sauce; and Grilled Mahi Mahi topped with champagne caper cream sauce.

Twin 5 oz. Filets of Beef wrapped with apple-smoked bacon, cooked over the hickory-smoke grill and finished with a red wine demi glace.

Sides will be a medley of Ricotta Mashed Potatoes, Creamed Spinach, and Burgundy Mushrooms.

Your dinner will be finished with a shared dessert of your choice:
Cheesecake
Keylime Pie
Godiva White Chocolate Crème Brule
Three Layer Chocolate finished with Raspberry Whip Cream
Bread Pudding topped with Caramel

Wine:
375ml Champagane, Nicolas Feuillatte.
375ml Pinot Noir, Flor De Campo, Santa Barbara.
375ml Cabernet Sauvignon, Faust, Napa


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