Sunday, September 28 & Sunday, October 26
2:00 – 4:30 PM
$125 per person | Supplies included
Discover the art and science of artisan sourdough in an immersive, hands-on workshop at Vin’tij Food & Wine. Guided by expert instruction, you’ll learn time-honored techniques for cultivating a starter, mastering fermentation, shaping, and achieving that perfect golden crust.
Enjoy an afternoon surrounded by food lovers while honing your craft — and leave inspired to recreate the magic of sourdough in your own kitchen.
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