This Thanksgiving, dine at Roux 30a for an indulgent, family-style experience led by Chef Nikhil Abuvala and his talented culinary team. Three community seatings are available at 11 a.m., 3 p.m., and 7 p.m., and guests can enjoy a table-long spread of holiday classics like Yukon Potatoes, Homestyle and Cornbread Stuffing, Roasted French Beans and more alongside Roasted Turkey, carved as guests are seated, and a Pumpkin Pie and Pecan Pie finale. This experience costs $100/person plus tax and gratuity, with no separate kids menu or pricing, and beverages may be purchased at an additional cost. Roux 30a will not be offering to-go Thanksgiving orders this year; we hope to host you for a stress-free, homemade dinner this holiday season. Reservations can be made via Resy.
