Join us for an intimate multi-course dinner by Chef Camille Withall of George’s at Alys Beach. Known for her vibrant interpretation of regional coastal cuisine, Chef Camille weaves fresh Gulf ingredients together with bold global influences, creating dishes that are both familiar and unexpected. Her thoughtful approach to flavor celebrates the bounty of the coast while drawing inspiration from culinary traditions around the world.
Each course will be expertly paired with cocktails created by Nicole Greenwell of Pearl & Horn using selections from the Brown-Forman portfolio, showcasing how a diverse range of exceptional spirits can complement and elevate the dining experience. Elevated by bright, refreshing cocktails, every pour has been intentionally chosen to enhance the flavors on the plate and invite discovery with each course.
This exclusive evening at George’s offers an unforgettable exploration of flavor, craftsmanship, and connection.
Hey30A AI
