Since opening on New Year’s Eve, Aja has quickly become a hot dining ticket. Their classy and modern Elevated Asian cuisine is designed to delight your senses with menu items made from fresh, premium ingredients sourced both locally and imported daily from Spain and Japan. Guests are invited to enjoy fresh uni, tuna, salmon, and more from their uniquely styled Sushi Bar. Their culinary team offers delectable stir-fry dishes such as king crab, lobster, and wagyu beef. The restaurant also features a stunning full-service bar with exclusive wines, specialty cocktails made with premium spirits including Japanese whiskeys, gins, and sakes, as well as classic cocktails.