Fonville Press provides a casual, cool, design-centric, and coastal environment for friendly hangouts, from dawn to dusk. Grab dinner and a beer after a beach day, or start off your morning with a coffee and breakfast from the café. Chefs Coleman Jernigan and Josh Rockhill have created an approachable all-day café menu serving breakfast, lunch, and dinner daily. An impressive in-house pastry and baking program is curated alongside specialty beverages to elevate the bistro-style menu. Guests can look forward to delightful dishes ranging from a Brisket Biscuit and Frozen Acai Bowl, to a Roasted Chicken Flatbread and Street Corn Salad.

Fonville Press is open daily from 7AM-8PM