The party will be a Prohibition-Era theme, with proceeds benefitting Hannie’s Grannies.
Beginning at 6:30 p.m., guests are invited to delight in vintage cocktails and exceptional wines. In keeping with the night’s theme, the dress code is 1930s attire. A four-course wine pairing and a four-course dinner will be provided by Chef Mark Eichin and his talented culinary team.
Twenty percent of all proceeds from the event will benefit the Hannie’s Grannies, a fund started by the local grandparents of Hannah Lillie, a young girl who suffered from Volvulus, lost the majority of her small intestine, and was not expected to live long at just three weeks old.
After spending time at Pensacola Sacred Heart Hospital, Hannah was doing well and flew to Boston Children’s Hospital where she spent the next two months receiving rehabilitation services and eventually received extensive surgery to reconnect her intestines. While she unfortunately suffered two complications and will need additional surgeries in the future, none of this would be possible without the outpouring love and generosity that came from local community.
Hannie’s Grannies receives donations to Hannah and her family so that she has the best chance possible and the opportunity to receive the best medical care available.
Space is limited and tickets are $125 per person. To purchase a ticket, please call 850-534-0400 or email Restaurant Paradis.
Credit cards are required to reserve but will not be charged unless the party does not show up. A 24-hour cancellation notice is required or the credit card on file will be charged 50% of the cost of the tickets.