Chef Jim Richard on Stinky's 8th Anniversary and His Passion For a New Artificial Reef - 30A

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Chef Jim Richard on Stinky’s 8th Anniversary and His Passion For a New Artificial Reef

30A Radio caught up with Jim Richard on the eve of the eighth anniversary of his 30A restaurant, Stinky’s Fish Camp.

Richard chats about his years on 30A; Stinky’s fifth annual Pompano tournament, which is underway this month; and his passion project, a new artificial reef for 30A, spearheaded by the South Walton Artificial Reef Association.





Learn more about the fishing tournament and Richard’s restaurants at www.stinkysfishcamp.com.

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