Bud & Alley’s Waterfront Restaurant30A South Walton chef Bud & Alleys to Host ‘Down South’ Dinner Featuring New Orleans Chef Donald Link — located on Scenic Highway 30A in Seaside — will host a special pre fixe wine dinner on Thursday, May 8th at 7:00 PM. featuring a menu especially prepared by celebrity chef and author Donald Link of New Orleans.

The four-course culinary adventure will begin with Blue Crab Beignets with White Remoulade, Pork Rillion with Onion Jam and Cheddar Bacon Gougeres. The first course includes Beach House Ceviche and Grilled Royal Reds. The second course features Braised Lamb with Lemon & Olives, and Fresh Mint Couscous. Lemon Blackberry Tart and McGaw’s Chocolate Cookies will offer up a sweet ending. Select wines will be thoughtfully paired with each course.

Tickets for this special event are $125 per person, including tax and gratuity. All guests will also receive a complimentary copy of Chef Link’s cookbook, Down South: Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything. Click here to purchase tickets via email, or call 850-231-5900.

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Here’s just a small taste of the many fun Easter-related events hoppin’ along Scenic Highway 30A this year:

30A South Walton SJCR kids easter egg huntjpg 300x248 Easter Activities Along Scenic 30AEaster Sunrise Beach Service at Ed Walline

Easter Celebration at Rosemary Beach

Family Easter Festivities at WaterColor

Easter Brunch at Vue on 30a

Easter Brunch with Matt Hall at Marie’s Bistro

— Easter Egg-stravaganza at Seaside

Easter Cruise Aboard the SOLARIS

Easter Brunch at Caliza in Alys Beach

Easter Explosion at Baytowne Wharf

Got something to add? Shout it out in the comments section below! And here’s a complete list of daily 30A events.

30A South Walton point washington nature trail biking 300x248 Point Washington State Forest

Photo: Jacqueline Ward Images

Over 40 percent of South Walton’s land is protected, and the majority of that acreage is part of the Point Washington State Forest system. A popular access point is the Eastern Lake Trail System, located along S. County Road 395. This particular trail system offers 3.5, 5 and 10-mile loops, ideal for both hikers and bicyclists. Pets are also allowed, if on a leash.

The 15,400-acre forest is home to ten natural communities, including sandhill, cypress swamps, basin swamps, wet flatwoods and wet prairie.

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30A South Walton 1662554 652546531459905 86317747 n Meyer Boarding Co. to Host Land & Sea Paddle Battle at Topsail Hill State ParkMeyer Boarding Co. is hosting the first Land Paddle/SUP Paddle Biathlon at Topsail Hill Preserve State Park featuring rolling hills, picturesque scenery and some really nice pavement on Saturday, April 26th from 10 AM – 4 PM. This first-of-its-kind event will feature live music, food, demos, art and of course, tons of racing action.

The races will include a 6K Land & Sea Paddle Biathlon, a 5K Team Relay Race and an Individual Sprint Race. Paddle Battle early entry fee is $15. Click here to register.

The event is being sponsored by Meyer Boarding Company, 30A.com, G.U.S.U. Paddleboarding, Coastal Bank and Trust, Destin Honey Baked Ham, KENEDIK Design Studio, CUP, Happy Hippee Coastal Wear, Hungry Boards and more.

For more info, visit Meyer Boarding Co. or call 850-830-1893.

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30A South Walton SJCR Fish Out Of Water Dining DECK 001 Family Easter Festivities at WaterColor Lakehouse

Fish Out of Water

WaterColor Inn Resort will host a traditional Easter Brunch at The Lakehouse overlooking the pool and Western Lake on Sunday, April 20th, from 9:00 am – 1:30 pm.

The menu includes classic starters, soup, desserts and over ten delightful favorites from the Chef’s Station. The brunch costs $70/adult and $30/child (tax and gratuity not included). Prior reservations are recommended.

Fish Out of Water will be open Easter Sunday evening, featuring an Ala Carte Menu with special features.

These Easter Festivities are also FREE and open to the public:

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Grayton Bar and Grill is now open for lunch every Thursday through Sunday from 11:00 AM to 2:00 PM. GO >

30A Dining News

30A South Walton Sunquest Aerial 2013 09 29 Solaris Helicopter 0243 emerald 1024x682 Special Easter Cruise Aboard The SOLARIS

Sunquest Cruises’ SOLARIS

Follow the bunny tracks down to Baytowne Marina and hop aboard the SOLARIS on Sunday, April 20th from 1 – 3 p.m. for a relaxing lunch cruise.

“Easter weekend is all about spending time with family and friends. If you’re fortunate enough to celebrate in Destin, this is an unforgettable experience for all ages,” said James Murray, General Manager for SOLARIS.

After taking in the warm coastal breezes and panoramic views from the sky deck, guests will enjoy a three-course meal that begins with a Baby Spinach and Mushroom Salad. Choice of entrée includes Filet en Croute, Gulf Shrimp Scampi Fettuccini, Chicken Cordon Bleu and Vegetable Lasagna. The meal ends with Chef’s choice of dessert. The children’s menu includes Chicken Tenders, Macaroni & Cheese and fresh seasonal Vegetables.

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30A South Walton Vue17 1024x682 Vue on 30a to Host Special Easter Brunch

Vue on 30a

Vue on 30a will host a special Easter brunch on Sunday, April 20th.

The buffet will feature an array of hot and cold selections, including a raw bar with oysters, shrimp, mini lobster tails, house-cured salmon, shrimp étouffée over rice, roasted prime rib of beef, custom omelets, a grits and mashed potato bar, an assortment of desserts, and more.

Click here to check out the complete menu.

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